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Easy Huckleberry Recipe

3.67 from 6 votes
Cook Time 30 minutes

Ingredients
  

  • 1/2 cup butter softened
  • 1 cup sugar
  • 3/4 cup sour cream
  • 2 eggs
  • 1 tsp vanilla
  • 1 1/3 cup flour
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 1 cup frozen huckleberries

Topping

  • 1/4 cup butter softened
  • 1/3 cup flour
  • 1/2 cup granulated sugar
  • 1/2 tsp cinnamon

Instructions
 

  • Cream butter and sugar together in large mixer.
  • Add eggs, sour cream, and vanilla.
  • Mix together well.
  • Add flour, salt, and baking powder.
  • Mix gently, just until ingredients are mixed together.
  • With spoon, stir in huckleberries.
  • Pour mixture into prepared muffin tin. Leave each cup 2/3 full.

Topping

  • Mix flour, sugar and cinnamon together in a small bowl.
  • Use a pastry cutter to cut in butter.
  • Sprinkle over each muffin cup batter.
  • Bake in 375 degree oven for 30 minutes, or until lightly brown.